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Gastronomic Experience at Hotel Tomi

At our hotel, we recognize that a truly remarkable stay extends beyond just a comfortable room. That’s why we offer a comprehensive service that includes an exceptional dining experience. Every meal, from the vibrant breakfast spread to the exquisite dishes served in our Michelin-starred restaurant, is crafted to delight your senses and enhance your overall experience. We strive to create unforgettable moments for each guest, ensuring that your time with us is not just a stay, but a memorable journey through local flavors and world-class hospitality.

Dining Area

Each morning, guests can enjoy a lavish breakfast buffet featuring a wide array of dishes crafted from the finest local ingredients. As the day progresses, the hotel offers a diverse selection of snacks and beverages, catering to all tastes and perfect for any moment, whether a quick refresher or a leisurely pause.

Michelin star restaurant

Restaurant COB

Restaurant COB stands as a culinary beacon with its Michelin star, where Chef Filip Matjaž showcases his culinary prowess. Known for his innovative approach and deep reverence for regional traditions, Chef Filip ensures every dish is not only a feast for the palate but also a tribute to culinary art. His commitment to using only the freshest local produce and the finest ingredients results in a dining experience that is both authentic and inventive. The expertly trained staff complements the exquisite food with impeccable service, making every meal at COB a memorable event.

Delighting the Senses

The meticulous attention to detail in the preparation and presentation of food at COB is matched by the restaurant’s ambiance, which is designed to provide a comfortable yet elegant setting. It’s an experience designed to delight the senses and leave an indelible mark on the heart and palate of every guest, making “Gastronomic Experience COB” not just a meal, but a journey through the rich culinary landscape of the region.

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